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Welcome!
My name is Ann and I am excited to share my favorite plant-based recipes with you!
  • Home
  • About Me
  • Recipes
    • Starters
    • Breakfast
    • Mains
    • Sides
    • Sweets
  • Main Ingredients
    • Artichoke
    • Avocado
    • Basil
    • Beets
    • Squash
    • Cauliflower
    • Chickpea
    • Eggplant
    • Peas
    • Peppers
    • Quinoa
  • Contact
Tofu “Chorizo” and Rice

Tofu “Chorizo” and Rice

Oct 10, 2021

I finally have proof positive that my husband does not hear a word I say. The other day, we were...

Sweet Potato Pierogie with Shallot Butter

Sweet Potato Pierogie with Shallot Butter

Sep 26, 2021

Pierogies have always been a favorite of ours, but we were always more likely to buy the ready made ones...

Eggplant Lasagna

Eggplant Lasagna

Sep 7, 2021

I can remember when I first stopped eating meat and dairy, how going out to eat was like visiting a...

Corned Beef

Corned Beef

Sep 3, 2021

Recently, I was trying to fill out a form online and was stumped when it came to choosing a code...

Caesar Pesto Tofu

Caesar Pesto Tofu

Aug 7, 2021

I was talking the other day to someone about how appliances just don't seem to last as long as they...

Pasta with Broccolini and Pesto Tofu

Pasta with Broccolini and Pesto Tofu

Aug 1, 2021

We have been playing a lot of cards since the pandemic started.  Several nights a week, after dinner, we all...

Sweet Tofu Stirfry

Sweet Tofu Stirfry

Jul 29, 2021

The problem with tofu, is that not all tofu is equal.  There is silken, firm, extra firm, very firm, refrigerated,...

Black Bean Burgers With Grilled Pineapple and Mango Salsa

Black Bean Burgers With Grilled Pineapple and Mango Salsa

Jul 4, 2021

I love old movies.  I was raised on old movies.  Some of my fondest memories are of staying up late...

Chickpea and Arugula Salad

Chickpea and Arugula Salad

May 23, 2021

Many years ago, a friend of mine came with us for our annual family reunion in the Catskills.  Upon arriving...

Drunken “Steak” Tofu

Drunken “Steak” Tofu

May 12, 2021

  Steak in our family has always been the Hatfields vs. the McCoys.  People either like it well done or...

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Experience something completely different. Read My Blog

About Us

Welcome.  My name is Ann and I am excited to share my favorite plant-based recipes with you (or at least the ones that have worked out!) I love the challenge of taking family recipes and reinventing them, developing my own recipes from scratch, or trying to recreate something delicious I have had throughout my travels all over the world.

I hope you enjoy!

Ann

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