Sweet Tofu Stirfry
The problem with tofu, is that not all tofu is equal. There is silken, firm, extra firm, very firm, refrigerated,...
Lemon Curd
This pudding turned out exceptionally well, if I do say so myself. Actually, I don't have to say so, because...
Drunken “Steak” Tofu
Steak in our family has always been the Hatfields vs. the McCoys. People either like it well done or...
Scalloped Potatoes
I don't usually eat white potatoes, but since Tim has been home due to Covid, we are both eating things...
Sweet and Spicy Tofu Stirfry
I have actually gotten to really like tofu over the past year or so. Tim, not so much. So the...
Artichoke, Leek and Red Pepper Tart
The most frequent question I get asked about being vegan is, "What do you eat?" And what they really mean...
Basic Stirfry/Lettuce Wraps
They say that people often look like their dogs. Tim definitely does not look like our dog, but they do...
Chocolate Bread Pudding
Day 1 of Quarantine: We can get through this! We'll both have work to do, we can binge watch all...
Cheesecake
Growing up, cheesecake was always a staple in our house. My mother, a former New Yorker, was (and still is)...
Creamy, Spicy Tomato Sauce
Just as this recipe is linked to the recipe for Brussels Sprouts, Cauliflower and Brown Rice recipe in Garlic Sauce,...